The Story
Pineapple Bakery Emulsion adds tropical flavor of pineapple to your baked goods and frostings without adding sweetness
LorAnn's Bakery Emulsions are water-based alternatives to baking extracts. Use in place of an extract in all your recipes for robust flavor that won't bake-out when exposed to heat.
1 teaspoon baking extract = 1 teaspoon emulsion
- 4 oz.
- Water-based
- Gluten-free
- Kosher
- Soluble in water
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Description
Pineapple Bakery Emulsion adds tropical flavor of pineapple to your baked goods and frostings without adding sweetness
LorAnn's Bakery Emulsions are water-based alternatives to baking extracts. Use in place of an extract in all your recipes for robust flavor that won't bake-out when exposed to heat.
1 teaspoon baking extract = 1 teaspoon emulsion
- 4 oz.
- Water-based
- Gluten-free
- Kosher
- Soluble in water
